There is nothing more pleasant than the smell of freshly baked bread or vanilla bun. Johnson, as far back as he could remember, had always woken up to this bread aroma as a child. His father had a small bakery where he baked and sold rolls himself. But troubled times came and the business had to be sold, but the son promised his father that as soon as he grew up, he would return the bakery to the family. And now this moment has come and today will be the opening of Johnson's Bakery. The Johnson family worked hard to buy out the bakery and then put it in order. Son Stephen and daughter Mary helped their father in every possible way, the very last preparations remained and your help at Johnson's Bakery will come in handy at this final stage.
